The most requested booking link in THE WORLD!

And we would not blame you.

WE LOVE THE CAITLIN RUTH TEAM.

BACK in LEVIS OUTBACK this SUMMER 2025❤️

For 12 days only July / August

Book Your Table

BOOKING LINK BOOKING ENQUIRY CAITLIN RUTH

The award winning chef and sustainable Irish food champion will create a
🫦Daily Set Menu. MOSTLY MEXICAN MENU 🇲🇽 🌵
👁️€50 per person.
👠Its A Sit Down Situation.
🍸 In Our CosyOutback
💪Drinks From The Bar
Inc
OUR @lecaveauwinemerchants Natural Wine Menu
& LEVIS rigorously tested favourites…Margaritas, Palomas + Caitlin’s Infusion Concoctions

Two Sittings with Three Check In Times – see booking form for detail.
——————————————-
( WEEK 1 )
WED  JULY 30th
THUR  JULY 31st
FRI  AUGUST 1st
SAT AUGUST 2nd
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( WEEK 2 )
WED  AUGUST 6th
THUR  AUGUST 7th
FRI  AUGUST 8th
SAT AUGUST 9th
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( WEEK 3)
WED  AUGUST 13th
THUR  AUGUST 14th
FRI  AUGUST 15th
SAT AUGUST 16th
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All the food is prepared in Caitlin’s Food Truck parked up in Levis’ Outback. Therefore for practical reasons not all allergens can be facilitated. As always with everything we’ll do our best so give us a heads up.

SAMPLE MENU ( Changes Daily)

CAITLIN RUTH FOOD x LEVIS OUTBACK

UNO

• hibiscus agua fresca
• red jalapeño sliced pan
• black bean + herb purée
• tamarind butter
• fiasco popcorn
  DOS
• watermelon + green tajin
• sesame cocoa crisp + queso fresco + pineappleweed jam
• purple rain tater tots + salsa verde + crema

TRES

• drunken goat sopes + pickled drimoleague cactus
• charred courgette, whipped gubbeen + chipotle oil
• west cork tomato + cucumber aguachile with tortilla pangrattato
  QUATRO
• duck + mole poblano + pinto beans + tostada queso fresco
• pickled green beans anke’s fermented blueberry salsa slaw
• yellow rice

  CINCO

• spiced chocolate + tequila cream + ginger crumb

DRINKS, COCKTAILS + WINE LIST AT THE FRONT BAR