CAITLIN RUTH AT LEVIS OUTBACK

SUMMER 2026

Book your table – Just 12 Nights 

BOOKING FORM

Award-winning chef and champion of sustainable Irish food, Caitlin Ruth returns to Levis Outback for a series of special summer dinners.

• Daily set menu – mostly Mexican-inspired

• €60 per person

• Seated dinner

• Served in LEVIS Outback

• Drinks from the bar, including:

  • Our Le Caveau Wine Merchants natural wine list

  • Levis’ ferociously tested favourites Margaritas, Palomas and Caitlin’s seasonal infusion concoctions

DATES ***** UPDATED ******PLEASE READ

Week 1 

Wed 5th Aug – Booked Out 

Thurs 6th Aug – Booked Out 

Fri 7th Aug – Booked Out 

Sat 8th Aug – Booked Out 

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Week 2

Wed 12th Aug – 7pm Booked Out – Tables Available at 6pm and 8pm 

Thurs 13th Aug – 7pm Booked Out –  Tables Available at 6pm and 8pm 

FRI 14th Aug – 7pm Booked Out –  Tables Available at 6pm and 8pm 

SAT 15th Aug – 7pm Booked Out –  Tables Available at 6pm and 8pm 

WED 19th Aug – 7pm Booked Out –  Tables Available at 6pm and 8pm 

THURS 20th FRI 21st SAT 22nd Aug – Tables Available at 6pm, 7pm & 8pm

All food is prepared in Caitlin’s food truck, parked in Levis Outback. For practical reasons, we cannot accommodate all allergens. As always, we’ll do our very best, so please let us know about any dietary requirements when booking.

SAMPLE MENU

From previous years

UNO

• Hibiscus agua fresca

• Red jalapeño sliced pan

• Black bean & herb purée

• Tamarind butter

• Fiasco popcorn

DOS

• Watermelon with green tajín

• Sesame cocoa crisp, queso fresco & pineappleweed jam

• Purple Rain tater tots with salsa verde & crema

TRES

• Drunken goat sopes with pickled Drimoleague cactus

• Charred courgette, whipped Gubbeen & chipotle oil

• West Cork tomato & cucumber aguachile with tortilla pangrattato

QUATRO

• Duck with mole poblano, pinto beans & tostada queso fresco

• Pickled green beans with Anke’s fermented blueberry salsa slaw

• Yellow rice

CINCO

• Spiced chocolate, tequila cream & ginger crumb

Drinks, cocktails and full wine list available at the front bar.